Salmon Salad

[jcallaghan]

https://www.eatingbirdfood.com/mediterranean-salmon-salad/

Salmon

▢2 4-6 oz filets of salmon
▢1 teaspoon olive oil
▢1 teaspoon lemon juice
▢kosher or fine sea salt
▢fresh ground pepper

Salad

▢1 head romaine lettuce, about 6 cups chopped
▢½ cup cooked quinoa
▢½ cup chopped red onion
▢½ cup chopped grape tomatoes
▢¼ cup crumbled feta cheese
▢2 Tablespoons chopped kalamata olives, (pepper stuffed green olives also work)
▢2 Tablespoons sliced almonds

Dressing

▢2 Tablespoons extra virgin olive oil
▢2 Tablespoons fresh lemon juice
▢1 teaspoon Dijon mustard
▢1 teaspoon maple syrup or honey
▢salt and cracked pepper, to taste

Instructions

Preheat oven to 400°F.
Make dressing by whisking together all the ingredients.